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MenuStartersSWORDFISH WITH RUCOLA AND CHEESE SMOKED FISH WITH VEGETABLES ( COOL ) ROLLED AUBERGINES STUFFED WITH A MIXTURE OF RICOTTA, PISTACHIO AND MOZZARELLA STUFFED GARLIC MUSHROOMS OCTOPUS SALAD PEPPERED MUSSELS PRAWN,RADICCHIO AND GARLIC OMELETTE PARMA HAM AND MELON STUFFED GARLIC SARDINES First courses HAND MADE TYPICAL TRAPANESE PASTA WITH PRAWNS,GARLIC, PARSLEY,AND ALMONDS COUSCOUS WITH FISH COOKED IN AN ONION, GARLIC,PARSLEY,BAY LEAF AND CHILLI FISH STOCK ARABIAN - STYLE COUSCOUS WITH MIXED VEGETABLES AND A SELECTION OF MEAT OF THE DAY PASTA WITH SARDINES FISHERMAN´S RISOTTO TYPICAL FRESH PASTA SERVED WITH TOMATOES , AUBERGINES AND SALTED RICOTTA FRESH PASTA WITH TRAPANESE PESTO SPAGHETTI WITH CLAMS IN THE SHELL FRESH PASTA WITH SWORDFISH PASTA WITH PISTACHIO,HAM,ONIONS FRESH PASTA WITH GARLIC, BASIL,ALMONDS,MUSSELS,PRAWNS,RUCOLA AND PEPPER CREAM ..... ..... Second fish courses GRILLED SQUID RINGS FILLET ORATA FISH WITH LEMON GRILLED SWORDFISH GRILLED SQUID STUFFED WITH BREADCRUMBS, GARLIC, OLIVE OIL,PARSLEY,CHEESE, ONIONS, GRAPES. MIXED FRIED FISH CATCH OF THE DAY ( SARAGO ) MIXED GRILL FRESH FISH GRILLED ( ORATA/SPIGOLA ) ROLLED SWORDFISH ..... ..... Second meat courses GRILLED BEEF FILLET REDUCED WITH FRESH MUSHROOMS GRILLED FILLET OF BEEF GRILLED FILLET WITH GREEN PEPPER VEAL SCALLOPS COOKED WITH MARSALA WINE AND BUTTER ROLLED BEEF STUFFED WITH CHEESE, BREAD, GARLIC, ONIONS , GRAPES. BREADED VEAL - SICILIAN STYLE ..... ..... Side dishes MIXED SALAD ROAST POTATOES CHIPS AUBERGINES WITH PARMISAN CHEESE, WITH TOMATOES AND BASIL ROASTED MUSHROOMS MIXED GRILLED VEGETABLES ..... ..... Sweets and Ice Cream ICE CREAM ( PISTACCHIO, CIOCOLATE,LEMON,CASSATA,STRAWBERRY) ICE CREAM WITH BRIOCHES, PISTACCHIO, AND CREAM ICE CREAM NOCCIOLA E CIOCCOLATO ICE CREAM ALMONDS AND CREAM SWEET WITH RICOTTA CHEESE AND ALMONDS GREEN ( CASSATA SICILIANA ) BISCUIT WITH LEMON CREAM BISCUIT WITH RICOTTA CHEESE SWEET MIXED ALMONDS CANNOLO SICILIANO SWEET WITH ALMONDS, RHUM, BRIOCHES. ..... ..... |
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